Speaking Spanish and Being Latino

Nuestra Cultura (Our Culture) Town Hall at the Birmingham Civil Rights Institute (BCRI) in January featured a discussion on being Latino and speaking Spanish.

Nuestra Cultura (Our Culture) Town Hall at the Birmingham Civil Rights Institute (BCRI) in January featured a discussion on being Latino and speaking Spanish.

At the January Town Hall I attended at The Birmingham Civil Rights Institute called “Nuestra Cultura” (Our Culture), the topic of language in the Latino community was discussed.  Does not being able to speak Spanish make you any less Latino/Hispanic?  I’ve been thinking a lot about this topic since then and wanting to write about it.  My own experience learning Spanish kept coming back to me as I listened to several members of the Town Hall audience share their stories and opinions.  Meanwhile, so many instances of Spanish language and what it means to the community have popped up in new articles and on social media.  The Pew Research Center published some research on this and breaking it down many different ways.  Overall, 71% of Latino adults say it is NOT necessary to speak Spanish to be considered Latino.  Even Republican Presidential candidates Marco Rubio and Tex Cruz sparred a bit recently about speaking Spanish at a Republican debate in South Carolina!

Graphic from the Pew Research Center - taken from the Pew Research website.

Graphic from the Pew Research Center – taken from the Pew Research website.

When I was 6 years old, my family moved from Beltsville, Maryland to Rio Piedras, Puerto Rico.  I remember vividly walking into my first grad classroom at Cupeyville Elementary and not speaking a word of Spanish.  My teacher spoke English and helped me maneuver getting set up in the classroom but I don’t remember anyone else speaking to me in English.  It was frightening not being able to understand what was going on those first few weeks.  I soon learned on the playground that my classmates were rather curious about the new “American” kid in the classroom.  I was considered the American kid – because I only spoke English – even though my father was Mexican-American.  Many of the kids were very kind to me and we got along using the universal language of playground games – jump rope and others – during recess.  Meanwhile, I was like a sponge soaking up my classes in Spanish and learning to speak the language that I knew was my father’s first but I rarely heard him speak until we made the move to Puerto Rico.

Some of my Spanish books from 7th grade at Sagrado Corazon school.

Some of my Spanish books from 7th grade at Sagrado Corazon school.

By 4th grade, my parents moved me and my sisters to a Catholic school so we would be exposed to a religious education.  All subjects were taught in Spanish except for Religion and English.  Those two were taught by the Benedictine nuns at Sagrado Corazón (Sacred Heart) school.  I was immersed in Spanish from the ages 6 to 12 and when we moved to Chicago, Illinois midway through my 7th grade year, I continued taking Spanish as an elective all through high school.  Friends in high school would say it was an easy “A” for me every time they would see Spanish on my schedule.  But I begged to differ.  Once, after this statement was made to me I asked my friend, “don’t you take an English class?”  She said, “yes, you know I do…I sit right next to you!”  I grinned and asked her “do you get all A’s?”  To which she replied…”good one…”

Having a second language has been a great benefit all my life.  When I was a senior in high school, I took a school sponsored trip with a few classmates to Mexico.  My friends relied heavily on me during that trip.  One day we were looking for a market and two friends found a policeman and started asking him for directions.  They were supposed to be practicing their Spanish but were struggling so they pulled me up and I began asking for help and directions.  When I had finished he answered me in perfect English!  It was rather amusing – my friends asked him, “why didn’t you tell us you spoke English?”  He said, “you didn’t ask?”

Some of the photos from my senior high school trip to Mexico - top left is me on top of the Sun Pyramid. Bottom pic is of some of our group on the tour bus - we got rained out at the pyramid sound and light show that night!

Some of the photos from my senior high school trip to Mexico – top left is me on top of the Sun Pyramid. Bottom pic is of some of our group on the tour bus – we got rained out at the pyramid sound and light show that night!

Living in the suburbs of Chicago, there were times I would be called upon to help interpret or translate Spanish.  It didn’t happen very often, but it was great fun when it did happen confirming further how fortunate I was to be bilingual.  I know my father was happy me and my sisters were getting exposure to Spanish.  He was always such a proponent of language and was self-taught in several.  He was equally happy that we were able to speak to our grandmother – nana – in  Spanish when we would call her in New Mexico.  If I ever started speaking English to her, she would simply say “en español” – meaning “in Spanish,” so I would respect this request and return to speaking Spanish.

When I moved to Birmingham, Alabama in 1980, I encountered no Spanish speakers…for a long time.  I would look for ways to hear Spanish and with cable television – again this was the mid-1980s – I was able to get the WGN Chicago station and a Saturday morning show called “Charlando.”  This was a long-running Spanish-language community affairs “chat” and the guy who hosted the show spoke SO fast that it was a challenge to understand him at times.  My father even said to me one Saturday, “if you can understand what he is saying, then you are doing quite well.!”  That made me feel good!  Of course, in the late 1990s through early 2000s, the Hispanic population in the Birmingham region grew tremendously and it was not unusual to go to the local mall and hear Spanish being spoken.  It was like music to my ears and always made me smile as I eavesdropped just a little.

Now after almost 15 years of involvement with the Hispanic community in Birmingham, Most of my Latino friends know I speak Spanish but there are some who are still surprised when I do.  I was at a Hispanic event last fall when I joined a group of friends in Spanish conversation.  On the way to my car later, one of the women said to me in Spanish – “Teresa, I had no idea you could speak Spanish like that!”  I said, “Yes, I’m just full of surprises!”  I do look for opportunities to speak Spanish.  You would think it would be easy these days but English always seems to override.

Looking back, I’ve had varied experiences being bilingual.  Some would say that I’m not bilingual “enough,” while others say I speak just fine.  It all depends on who you are, I suppose.  And all this goes back to the original question I posed…does a Latino need to speak  Spanish to be considered Latino?  I identify as Latina and have done so for a long time.  So, how much Spanish is enough?  I will explore this multi-layered subject more in future posts.

This slideshow requires JavaScript.

American Boricua at the Birmingham Civil Rights Institute

BCRI Town Hall Panelists - Dr. Lynn Adrian, Wanda Benvenutti, and Dr. Carlos Aleman

BCRI Town Hall Panelists – Dr. Lynn Adrian, Wanda Benvenutti, and Dr. Carlos Aleman

In January, I attended a Town Hall meeting at the Birmingham Civil Rights Institute called “Nuestra Cultura:  The Impact of Hispanic/Latino Cultures in the U.S.”  This event was in conjunction with the “American Boricua” exhibition being shown at the BCRI.  The panelist featured were Dr. Lynn Adrian, Department Chair, American Studies Scholars Program, University of Alabama; Dr. Carlos Aleman, Assistant Professor, Director, Latin American Studies, Samford University and Wanda Benvenutti, photographer of “American Boricua” exhibition.

The discussion began with a review of US immigration followed by the US census and how it has identified Hispanics/Latinos throughout the ages.  This then lead to a discussion of race – being white or black or brown and ultimately about language.  The biggest discussion centered about the topic of language and so many good points were brought out.  It has had me thinking for weeks now.  A future post will discuss Spanish language and my thoughts on this.

Besides the great discussion that night, another highlight for me was getting to meet exhibit photojournalist, Wanda Benvenutti.  She is a breath of fresh air…so full of life and energy and offered so much to the conversation about language, race, culture and identity.  Having lived in Puerto Rico for 6 years when I was growing up, she reminded me of one of my mother’s friends and I was always drawn to this woman.  Wanda clearly does not meet a stranger and I was definitely drawn to her!

Wanda Benvenutti's American Boricua - Puerto Rican Life in the  United States - at the Birmingham Civil Rights Institute in the Odessa Woolfolk Gallery.

Wanda Benvenutti’s American Boricua – Puerto Rican Life in the United States – at the Birmingham Civil Rights Institute in the Odessa Woolfolk Gallery.

Wanda’s exhibit – American Boricua, Puerto Rican Life in the United States – was extended through February 29th.  It is a visual history of Puerto Rican life in 50 states and examines how Puerto Ricans define home, family, culture, and identify.  Wanda hopes this exhibit will get people to think beyond race and focus on culture.  She states that to focus on culture is inclusive, genuine and real.  I tend to agree!

If you are wondering about the word Boricua, it is a term of endearment Puerto Rican’s use for one another.  It comes from the native Taino word for the island, “Borinken,” which means “Brave Noble Lord.”  I recall as a little girl singing the Puerto Rican national anthem – Borinquen – before classes when I attended Cupeyville Elementary, a private school in Rio Piedras.  Later I learned to play it on the piano.

I was able to see Wanda’s exhibit today and it was very moving.  Black and white photographs with simple titles.  Black and white photography is always so detailed and it draws you into the frame.  There was also a video looping which had Wanda speaking with a group of Puerto Ricans in a living room setting.  The biggest takeaway from that video was the woman who spoke about being Puerto Rican, being brown.  Her statement “we have come to the conclusion that we’re not white enough for the white people, and we’re not black enough for the black people.  So we’re caught in the middle.”  She went on to say that it didn’t bother her and she just goes about her business just fine.  All the people in the group discussion spoke about never having been invited to a white person’s house for dinner.  They talked about living in the south and how the image of friendliness and that your neighbor will bring over food to be hospitable is ever present…but they never had this experience.  I wanted to hear more but it was a short excerpt.  This is the kind of conversation we need to keep having though.  Hopefully, exhibits like this can bring that conversation about.

Wanda's photograph entitled - Abuelo (Grandfather)

Wanda’s photograph entitled – Abuelo (Grandfather)

Of all the photographs in the exhibit the one that is my favorite is called “Abuelo.”  This means “grandfather” and it was taken in the summer of 2002 in Philadelphia, PA.  I love it for the obvious reasons – the sweetness of the photograph – a granddaughter kissing her grandfather and the smile he has on his face.  But what draws me more to the photo is the image of their hands.  It’s the way her hands caress his face – cradles it – and the way he gently holds on to her hand as she shows her love for him.  It’s breathtaking…

I urge you to go by the BCRI and check it out before it is gone.  While you are there, take some time to also go through the BCRI’s permanent Civil Rights exhibit.  I see something different every time I go through…

The Birmingham Civil Rights Institute - taken from the 2nd floor outside of the permanent exhibit.

The Birmingham Civil Rights Institute – taken from the 2nd floor outside of the permanent exhibit.

One of the iconic exhibits in the permanent Civil Rights collection at the BCRI in Birmingham, Alabama.

One of the iconic exhibits in the permanent Civil Rights collection at the BCRI in Birmingham, Alabama.

Yellow Bloom Tablecloth, Papel Picado and Mariachi Sombreros

IMG_2379

Yellow bloom oilcloth vinyl tablecloth, papel picado and Mariachi sombreros!

February is my birthday month and more than anything I love getting together with family and friends to celebrate another year of life.  Usually my husband makes a wonderful meal and we gather around our dining room table and share stories and so much laughter, followed by Edgars cupcakes.  This year, since Eddie wasn’t feeling well, we went out to dinner but we came back to the house for those cupcakes and birthday cards!

At this stage in my life, while it’s nice to receive birthday gifts, it’s not something I expect.  My sweet mother has gift giving in her DNA.  I always tell her not to buy me anything but she can’t seem to NOT bring gifts on special occasions.  This year though, she listened.  She didn’t buy me anything.  Instead, she went through some of her things at home and wrapped them up for me.  This meant so much more to me because these were things she bought for herself several years ago when we were in New Mexico for a family reunion.

Yellow bloom oilcloth vinyl tablecloth my mother bought in New Mexico several years ago.

Yellow bloom oilcloth vinyl tablecloth my mother bought in New Mexico several years ago.

The first item was a Yellow Bloom pattern oilcloth vinyl tablecloth.  I remember when she bought this.  I was with her and I almost bought one for myself.  She had seen one of these tablecloths at a family member’s house and had to have it!  This pattern is so bright and cheery and now that I have my new kitchen farmhouse table, it will look great set with some Fiesta dishes and margarita glasses.  My goldenrod colored kitchen walls will be a nice backdrop too!

Plastic papel picado...good for outdoor use!

Plastic papel picado…good for outdoor use!

The next items were three sets of very large strings of papel picado.  Mom said to me when I pulled these out of the gift bag…”I figured you would get more use out of these than I would. ” I told her these will be great during Day of the Dead this year!  Papel picado is considered a Mexican Folk Art and is seen in many Mexican restaurants and during many Mexican celebrations.  It’s so colorful and I really love using it to decorate.  One of my cousins in New Mexico has it draped from the ceiling of her kitchen and it’s so unique and beautiful!  I’ve considered doing that in my own kitchen.

Turquoise miniature Mariachi sombrero - one of three my mother gave me for my birthday this year!

Turquoise miniature Mariachi sombrero – one of three my mother gave me for my birthday this year!

Finally, mom gave me three miniature Mariachi sombreros.  Mariachi sombreros are so beautiful and I remember wanting to bring one back for my dad when I visited Mexico as a senior in high school.  Unfortunately, I didn’t have enough money to buy one so instead, I bought him a miniature one similar to these.  The day my mom bought these, I also picked up a few to use on my  Mexican Christmas tree.  These three will join the rest this year when I decorate.  I especially love the turquoise one…I didn’t get one that color.

Thanks mom…I love you!

Nativities

Two of the nativities I found at the thrift store today!  Score!!!

Two of the nativities I found at the thrift store today! Score!!!

Tis the season!  I love placing my nativities each year.  I place one on the buffet in the dining room…this is one I’ve had for a number of years.  The other nativity is one my late mother-in-law used to display each year in her home.  I place that one in the living room on a sofa table.  Both mean so much to me.

This is the nativity from Sojourns in Birmingham - that I bought for my daughter for her first married Christmas!

This is the nativity from Sojourns in Birmingham – that I bought for my daughter for her first married Christmas!

I have several other smaller nativities that I’ve bought over the years.  I found several at Sojourns, A Fair Trade Store, in Birmingham, Alabama.  I always love the things that my friend, Melissa Kendrick, has at her store!  This year I found a beautiful musical nativity in wood that plays silent night when you turn the star.  I gave this one to my newly married daughter to set beside her first tree.

I love the look of this nativity I found today...so special!

I love the look of this nativity I found today…so special!

Today I was Christmas shopping and since it’s Wednesday, I decided to pop into my neighborhood Salvation Army Thrift Store to see what I could find.  Wow!  First of all, Wednesdays at special discount days and since it’s the Christmas season, they are doing even more to bring people into the store.  All Christmas items were 50% off and everything else in the store was 25% off.  I got there early – around 10:30 – as I was heading to the mall to make a few final Christmas purchases.  Wow…I couldn’t believe all the things I found today!  In particular, two nativities…

The first one I found was made of wood and has middle eastern faces – with dark hair and skin.  I loved it the moment I saw it…  I bought it for $1.  Since historians agree that Jesus was of middle eastern descent, this nativity makes perfect sense.  I also love the rustic feel of the whole scene.

Peruvian nativity that also has a place for a votive candle in the back.

Peruvian nativity that also has a place for a votive candle in the back.

Next, I spotted a Peruvian nativity that has a place for a votive in the back.  Now, I have a few Peruvian Christmas items and this just fits in perfectly with the rest.  I got this was for $1.50.

I’d say I did pretty well with my Christmas thrift store shopping today, wouldn’t you?

Warm Up Your Christmas with a little Coquito!

Coquito - Puerto Rican eggnog - is a tradition at Christmas time!

Coquito – Puerto Rican eggnog – is a tradition at Christmas time!

Coquito…it’s a cool word to say, isn’t it?  Well, it’s even better in a glass over ice!

Coquito [koh-kee-toh] – is Puerto Rican eggnog and it’s delicious!  It’s made with rum, coconut milk, sweet condensed milk, vanilla, cinnamon, nutmeg and cloves.  Some people add eggs and others don’t – it’s a personal preference here.  You’ll find coquito being served and enjoyed around Christmas each year.  It’s in high demand!

There are a number of recipes you can find online but I must confess, I’ve never tried to make coquito.  I lived in Puerto Rico from ages 7-12, so I was a bit young for this drink!  But I did know about it’s popularity.  I had some at a friend’s pig roast several years ago and was hooked.  Still, I didn’t try to make my own.  Then recently, I found out that a friend of mine, Luis Delgado, was making coquito and selling it by the bottle!  I got to know Luis several years ago when his restaurant – Miami Cafe – was a food vendor at Fiesta, the Hispanic and cultural event I have worked with for the past 13 years.   Miami Cafe in Alabaster served up everything from Cuban sandwiches to chicken wings with a Carribean flair.  His food was wonderful and I enjoyed eating at his little place the few times I was able to go.  Luis’ love of cooking comes from his grandmother as a little boy growing up in Puerto Rico.  He was always asking her questions about how to make different recipes and she gladly shared everything with her grandson.  He carried this love of cooking to Miami before eventually moving to Birmingham.  At the urging of friends who loved his food, he opened Miami Cafe.  Since his restaurant closed, he is now catering.  I attended an event at Birmingham International Center (BIC) a few months ago about doing business in Cuba and as I glanced at the food, I knew immediately it was Luis’ cuisine!

Back to the Coquito…I tried Luis’ coquito just last night and OMGEEEEE!!!!!  Believe me when I tell you that it’s to die for!  I poured it in a bigger glass than normal – you usually use a shot glass – so that I could share it with my husband.  I took one long sip and swooned, it was so good!  Then I handed the glass over to my husband.  After one sip he wouldn’t give it back to me!  So much for sharing!

If you are in the Birmingham area and you are interested in buying a bottle of this deliciousness, contact Luis Delgado on Facebook and place your order and let him know you read about it on Southern Senora blog.  Coquito is $35 a bottle and well worth it to enjoy with your family.  Of course, after one glass you might not WANT to share!

A glass of coquito garnished with two cinnamon sticks! Best served over ice and sipped in front of a Christmas tree!

A glass of coquito garnished with two cinnamon sticks! Best served over ice and sipped in front of a Christmas tree!

Tamales and Cole Slaw? Yep!

HICA tamales with a side of Salsa Senorita spicy cole slaw!

HICA tamales with a side of Salsa Senorita spicy cole slaw!

So you say you want to enjoy a complete meal of tamales and something else…but what? What do you add to tamales to make it even more delicious? Why not cole slaw!

Lori works on the slaw ingredients while Jessica Chriesman does some filming.

Lori works on the slaw ingredients while Jessica Chriesman does some filming.

I filmed a video with Lori Sours – better known as Salsa Senorita – a few weeks back to promote the HICA tamale sale. She has some great recipes made with her wonderful salsa and I was surprised to find she added her salsa to cole slaw. She gave me a little demo in this video (posted below) and I tell you…it was delicious!!! My husband and I are not a big fans of mayo but you really can’t tell there is even mayo in it with all the other added ingredients. I have never heard of adding honey either.  I mean really? HONEY? But it’s the unexpected that really makes the difference in recipes, isn’t it?

I loved filming with Lori…she is such a natural on the camera and we had a great time talking about New Mexico and her salsa and how she got started in the salsa business. We filmed 4 segments in one day under the eye of Jessica Chriesman – a recent UAB Film graduate. She did a fabulous job showcasing Lori’s salsa recipes and also highlighting the HICA tamale sale.

Lori Sour's spicy cole slaw before it all got mixed together...

Lori Sour’s spicy cole slaw before it all got mixed together…

HICA – the Hispanic Interest Coalition of Alabama – sells tamales each year as their signature fundraising event. The organization has sold over 70,000 tamales since 2003 and in the process have introduced a wonderful part of Mexican culture to the Birmingham community. We hope to sell 18,000 this year and we have two more days to do that! I hope that if you are in the Birmingham, Alabama area that you will consider buying a dozen, or two (or three!) and support the great work that HICA does in our Hispanic community!

Me and Lori after the filming was finished.

Me and Lori after the filming was finished.

Meanwhile…check out the video and jot down the spicy cole slaw recipe from Salsa Senorita!

 

 

 

The Official State Cookie of New Mexico!

Biscochitos - fresh out of the oven and on my dining room table!

Biscochitos – fresh out of the oven and on my dining room table!

Biscochitos!!!  Say this word to any Mexican and they will immediately begin to drool!  I kid you not!

These cookies are some of the best you will ever taste.  They are SO good that the New Mexico legislature named them the official state cookie in 1989!  Of course, the cookies go further back when the Spanish brought the recipe over from Spain to Mexico many moons ago…

My New Mexico Zuniga family makes the best biscochitos ever.  No lie…I always look forward to having a few at our family reunions…that is, if I can get to them in time!  They are in high demand and you really have to grab one when you can or they are gone in a flash!  Both my cousins Nelinda (aka Danda) and Hortencia (aka Wiro) each have their own unique recipes of this delicious cookie.

I’ve been doing a little research into the ingredients and decided to give this one a try for my annual cookie swap party.  I always make Mexican Wedding Cake cookies and one other in case a friend comes to the party and doesn’t have time to make cookies.  This year I decided on biscochitos as my “one other.”

Ingredients for my biscochitos...except for the cloves...I decided not to use those...

Ingredients for my biscochitos…except for the cloves…I decided not to use those…

One of the main ingredients in the recipe is lard.  Yep, LARD!  As my cousin Danda always says…when people see that the recipe takes one pound of lard, they get a little scared of these cookies!  I’ve seen a number of variations to this cookie but substituting lard for anything else is a no-no.  One of my cousins uses cloves in her recipe but I opted not to use this in mine.  One uses brandy in hers while my other cousin does not.  It’s interesting how a recipe can vary.  I decided on using the brandy and I can tell you…wow!!!  What a great flavor!

So let’s get started…

  1. Preheat the oven to 350 degrees.  Sift the 6 cups of flour, 1 tablespoon baking powder and 1/4 teaspoon of salt into a bowl, and set aside.
  2. In a large bowl, cream together 2 cups of lard and 1 1/2 cups sugar until smooth. Mix in 1 teaspoon of anise extract (I over poured a bit), and beat until fluffy. Stir in 2 eggs, one at a time. Add the sifted ingredients and 1/4 cup of brandy, and stir until well blended.
  3. Roll dough into balls.
  4. Mix together the 1/4 cup of sugar and cinnamon; roll the balls in the mixture.
  5. Place cookies onto baking sheets and gently press down on the mixture so they aren’t perfectly round.
  6. Bake for 10 minutes in the preheated oven, or until the bottoms are lightly browned.

Que bueno!!!  Here are a few photos of the prep work in a slideshow!

This slideshow requires JavaScript.

 

 

Cheers to #bloglikecrazy Month!

IMG_0596Today is day 30 of something called “blog like crazy.”  It was a challenge issued by Javacia Harris Bowser, founder of See Jane Write.  The challenge was to write 30 original posts during the month of November.  (You may remember one of my posts this month about meeting “The Janes” back in July 2014 when I was working up the courage to start this blog.)

Javacia issued this challenge last year too but I was just getting started with my blog.  I launched on September 15th and I figured I had better get a few posts under my belt and figure this blogging thing out first!  So I tucked this in the back of my head and decided that if the challenge was issued this year, I would definitely do it!

I’ve learned quite a bit about myself through this process.  I’ve learned that I CAN blog every single day!  At first I thought I would run out things to write about but because I have been doing this consistently this month, ideas started popping up quite frequently.  To say I was excited and pleased would be an understatement.  Javacia said writing is like exercise and she is so right.  It takes practice to get better and I was definitely seeing this.  I also thought that people would get tired of seeing my posts.  Once the post is published, I would add it to my personal Facebook page, the See Jane Write and Alabama bloggers Facebook pages, my twitter account and finally, to my Instagram feed.  I started feeling like I was over saturating social media with my posts, but what I found out is that more people were finding me and commenting or “liking” my posts.

My family was also enjoying my posts and this is very important to me since I am writing a lot about them and our family history.  At first, I was a little worried that I would get some of the stories wrong or mixed up, but then I remembered – this is “my” voice and my recollection of things so once I internalized that, I would write the story.

Finally…since I always include my photographs in each of my posts, I realized just how any photographs I take in a month!  Yikes!!!  And this doesn’t include the old family photos that I have yet to scan, my dad’s slides and the photos I took before digital.  Of course, I have no intention of reducing the number of photos I take…  I really can’t help myself.  When I look at a scene, I’m always composing the picture in my mind when I don’t have a camera handy.  But I also take plenty with my iPhone too!

As I get ready to hit publish on this last post, I want to thank Javacia for the challenge and the encouragement.  If you are a blogger and have never tried this, I encourage you to give it a shot.  I’ve loved every minute of it!

Turkey Leftover Makeover

IMG_0510So…what do YOU do with your turkey leftovers?  In the past we’ve just divided everything up with the family and had turkey sandwiches or re-heated the entire meal for the next day at lunch or dinner.

This year, our family gathering on Thanksgiving day was smaller and we had an awful lot of leftover food in the fridge!  It’s hard to watch it go to waste on Saturday, especially when my son decided to go out to eat with friends and my youngest daughter was in Auburn for the Iron Bowl game!

Eddie and I were at home together finishing up some cleaning and decorating when the game began at 2:30 p.m.  As we watched the game, I decided we needed to do a little something different with the turkey and not just heat it up – blah!  Boring!  I remembered a Pampered Chef ham wreath recipe I had used many years ago.  I looked it up online but couldn’t find the exact recipe so I used what I found as a basis and just made the rest up as I went along.

Getting the ingredients to the turkey wreath ready...

Getting the ingredients to the turkey wreath ready…

I chopped up 2 cups of turkey, added 2 stalks of chopped celery, half a chopped onion, and grated parmesan cheese (I only had half a bag so used it all).  After mixing it all together, I added mayo – enough to get things to stick together, and also mustard to give it a little color – and finally, salt and pepper.  I would have preferred to use Dijon mustard but I haven’t had any in my fridge for ages.  (Note to self…buy some Dijon mustard!  My friend and chef, Nick Hartmann likes to add Dijon to steak!)

Filling is ready...now to get the Pillsbury crescent rolls positioned...

Filling is ready…now to get the Pillsbury crescent rolls positioned…

Next I took a can of Pillsbury crescent rolls (8 total) and arranged them in a star design – with the large part in the center on a cookie sheet.  This is always a little tricky to me because they aren’t necessary the same size and when you see how it’s done in a photo…well, it’s perfect and that’s just ridiculous!  I used to make the ham wreath every year at Christmas and it was NEVER perfect!  After this was done – as perfectly as I could make it – I added the turkey filling by large spoonful.  Finally, I wrapped the thin part over the mixture covering as much as possible.

Crescent rolls are arranged in a star design with the large end in the center.  It never looks as perfect as it does in the pictures...

Crescent rolls are arranged in a star design with the large end in the center. It never looks as perfect as it does in the pictures…

I cooked the wreath in a preheated over set at 350 degrees for 30 minutes.  I would have liked to have added cranberries to give the wreath a little hint of sweetness, but my husband doesn’t like cranberries that much.  I had leftover cranberry sauce from Thursday so I just added it next to my portion once the wreath was ready to devour.  So good with a buttery chardonnay!

Mission accomplished!  Big thumbs up from the husby…leftover makeover was a success!

Finishing Touches Day

Ornaments from my mother in their original boxes - I like to decorate with these each year by simply placing them in crystal/glass bowls.

Ornaments from my mother in their original boxes – I like to decorate with these each year by simply placing them in crystal/glass bowls.

Yesterday I spent the entire day getting our house decorated for Christmas.  At times it can be a little overwhelming with all the boxes and decorations all over the place.  But I remind myself that this is my day to get it all together and the day is long!  Plus, I have those sappy Hallmark movies to keep me going!

O the Saturday after all this decorating takes place, I work on the finishing touches.  Things like bows on lamps, centerpieces on the tables and hand towels in the kitchen and powder room.  Another favorite things to do is to pull out all the ornaments from my mom that she collected from before I was born and simply put them on display in crystal bowls.

This is one of my favorite of the old ornamets...beautiful detail!

This is one of my favorite of the old ornamets…beautiful detail!

Decorating doesn’t have to be complicated and this is one of the things that makes me the happiest each year when I add the finishing touches.  First of all, I love that the ornaments are still in the original boxes.  You can still see the prices on the boxes.  I have three boxes of “Shiny Brite” ornaments…mind you, not all the ornaments are original to these boxes but they are definitely old ornaments that we used to use when I was little.  (Did I just say “old” in reference to myself?!  Yikes!)  These boxes have a 49 cent price tag on them.  And who remembers Woolworth’s store?  The box I have for a few more ornaments has a $1.49 price tag on it.  These are called “imported tree ornaments” – but I don’t see “where” they were imported.  Regardless, it’s still nice to have this box.  I love to put them all in a large crystal bowl and set them on my coffee table in my living room each year.  I always tell my kids about the ornaments and of course, when they were little they used to roll their eyes a bit…  Now, I think they are paying more attention to these things and why they are important to me and our family history.

Shiny Brite ornament box with the 49 cent price tag stamped on the box.

Shiny Brite ornament box with the 49 cent price tag stamped on the box.

To preserve these memories a little bit more, I’ve put some of the smaller ornaments – chipped paint and all – in shadow boxes.  One box has small ornaments that my mother used to use to decorate her hutch every year.  She would put these small ornaments into glasses all over the hutch and I always loved how creative she got with the decorating.  She was (and is) so good at “merchandising” as they say in the retail world.  I also have a shadow box with small ornaments from my grandmother (Louise Stone) and my aunt Gail (Gail Stone Thomas).  I love putting these boxes out each year.  It’s a great way to display a part of your family holiday history.  Finally, I have a small egg shaped vase in my corner curio with ornaments from my great-grandmother – Maude Weaver – on display.  The paint on these ornaments is almost all chipped off but it adds quite a bit of antique character to the them…

Small ornaments that my mother (first shadow box) used on her hutch each year and ornaments that my aunt and grandmother (second box) used in their Christmas decorating.

Small ornaments that my mother (first shadow box) used on her hutch each year and ornaments that my aunt and grandmother (second box) used in their Christmas decorating.

Finally, the one shadow box that makes me a bit nostalgic is the one I created with ornaments that were about to be thrown out after my mother-in-law (Johnnie Odom) passed away.  All her sons were cleaning out her house and there was a box of ornaments that she had put aside with a handwritten note saying – “some ornaments the 5 girls might want to keep.”  By this time, all the girls had gone through everything and picked out what they wanted.  When my brother-in-law Allen showed me the box, I told him I would take them.  I mean, there were several things I remembered vividly from her annual Christmas tree – the star she used at the top of the tree, the plastic snowman and Santa Claus, the felt reindeer…these aren’t expensive ornaments by any means.  But they are priceless to me and now my children.  It’s amazing how different things look when you preserve them in a special way…like in a shadow box.  The Christmas after Johnnie passed, I displayed the shadow box and all the grandkids loved it.  Plus, I added her handwritten note to the box.  Their reaction made me feel like I had done something good for them and I love displaying it each year.

Ornaments that my mother-in-law - Johnnie Odom - used on her tree.  These were about to be discarded but I couldn't let that happen.  Included in the box is a handwritten note about these ornaments to her 5 granddaughters...

Ornaments that my mother-in-law – Johnnie Odom – used on her tree. These were about to be discarded but I couldn’t let that happen. Included in the box is a handwritten note about these ornaments to her 5 granddaughters…

Meanwhile…finished touches day is just about over…and tomorrow we decorate our family tree to round everything out.

This slideshow requires JavaScript.